Cake Flavors: Frostings & Fillings:
Chocolate Fudge Buttercream
Classic Vanilla Chocolate Buttercream
Italian Cream Classic Cream Cheese
Red Velvet Chocolate Ganache
Strawberry Bavarian Creme (Plain, Raspberry, Yellow or Strawberry)
Carrot Vanilla Pastry Creme'
Swiss Meringue
White Chocolate Buttercream
Jams: Strawberry, Raspberry,
or Apricot
Lemon Curd, Lime Coconut Curd
Add a different non-alcoholic twist of flavor to your Buttercream filling, Chocolate Ganache or Cream Cheese:
Flavoring oils: On the Nut side:
Amaretto Hazel Nut
Almond Peanut Butter
Champagne
Coconut
Key Lime
Mint
Orange
Raspberry
Strawberry
Add a little spice:
Chai Spice Chocolate Ganache
Spicy Chili Chocolate Ganache
Adding liqueurs (there is an additional charge for liqueurs)
Cointreau - Orange
Bailey's - Irish Creme
Tia Maria - Coffee
Champagne, Brandy, Dark Rum or Bourbon
